Chia seeds are one food that contains a lot of omega 3 fatty acids, protein, Alpha Linolenic Acid (ALA), and fiber. There are few benefit of chia seeds. First benefit, chia seeds can improve heart health because it proved to maintain blood pressure and increase good cholesterol (HDL) so as to lower the bad cholesterol (LDL) and triglycerides.
Second benefit of chia seeds, it can fight
diabetes because Chia seeds stabilize the body's blood sugar and fight insulin
resistance associated with diabetes. It also has rich in dietary fiber so it is
very good for health, especially digestive body.
Third
benefit is as a source of omega 3 fatty acids. Chia seeds are rich in omega 3
fatty acids are essential for brain development, lowering bad cholesterol (LDL)
to promote heart health, maintain blood pressure, prevent inflammation.
Moreover, chia seeds are good for bones and teeth as in 1 ounce of Chia seeds
contain 177 mg of calcium that is so good to maintain healthy bones, teeth, and
prevent osteoporosis. It also contains rich minerals to help the body use other
essential nutrients such as vitamin C, vitamin B1, biotin, and choline. 1 ounce
of Chia seeds contain 0.6 mg of manganese or insufficient 30 % recommended
daily intake of manganese.
Fourth benefit of chia seeds is as the source
of the mineral phosphorus. In 1 ounce of Chia seeds also contain 265 mg or
about 27 % of the recommended daily intake of phosphorus. Phosphorus is needed
by the body for bone and tooth formation, metabolism, protein synthesis, and
repairing damaged tissue. Fifth, it adequates protein content. Chia seeds are
also a source of protein for vegetarians is good and bad cholesterol free. One
ounce of Chia seeds contain 4.4 grams of protein or insufficient nearly 10 % of
your daily protein intake. Chia seeds contains tryptophan. Tryptophan are
useful in helping appetite, sleep, and mood. So, it would not hurt you to try
to consume them.
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| What Benefit of Chia Seeds |

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